रामचंद्रजी का सुप्रसिद्ध प्रतिष्ठान
The Origin Of Gajak and Sweets Lies back to 1972, Exclusively for Madhya Pradesh.Since the very beginning. the things that has been constant is the quality, Purity,and the delicious taste which makes Gajak Different From Others.Material:- When it comes to the raw materials, we choose the best quality in the supervisor of our family members, passed through legacy.Product:- At the beginning we introduced only two Gajaks,Namely "Gud Gajak and Sugar Gajak" As we grew, we later introduced a lot of varieties and now we even serve." Sugar Free"Gajak.
Yummy kulfiLot of flavors for kulfi are available - kesar pista, mango, sitafalYou even get sugar free kulfiIt has eatery options also available
They provides best faluda in Indore. 👌Nema sweets also popular for it's matka kulfi.Which everyone has to try at once .They also provides their faluda in Sarafa at night.They have different types of delicious sweets.In winter season their jaggery gajak is so famous, in different flavors 😛
Sitafal kulfi and all gajak varieties are unbeatable.. it's been 12-13 years. Best place. Highly recommend..
Kesar Pista Kulfi is best….I loved it
Food quality is excellent and specially best products with best quality
Clean and hygienic place and the nature of the staff and owner